Cucumber - Radish Salad

Submitted by Tese3068

"This is a sweet salad my kids enjoy snacking on, I don't use the red pepper flakes when I make it for them. I love to eat it as part of an Asian meal."

 

• Ready In: 10mins
• Ingredients: 7
• Serves: 4

ingredients

• 1 large cucumber, peeled, quartered and sliced About 1 1/2 cups
• 1⁄2 red onion, finely chopped
• 2 thinly sliced radishes (optional)
• 1⁄4 cup rice wine vinegar
• 1 teaspoon sugar
• red pepper flakes (optional)
• 1 tablespoon finely chopped peanuts (optional)

directions

1. In a medium sized bowl, place the first five ingredients and mix together. Add pepper flakes (if using) and mix. Just before serving, add the peanuts.

Reviews

[Sloog]

easy and tasty

 

[Kitty Z]

This got the highest possible compliment from my boyfriend: "Korean style!" I did have to substitute the red onion as it's not available here; I used ribboned green ones so it would still have color. I also used a piece of Korean radish (similar to daikon). The peanuts were a really nice addition. Thanks!