Cucumber Nachos

Cucumber Nachos created by Starrynews

I found this recipe in a low carb cookbook and decided to try them. While you will not confuse them with regular nachos they have a nice crunch and a nice nacho taste. Healthy alongside our vegetarian fajitas tonight!

Ready In:
10mins
Yields:
Units:

ingredients

directions

  • Put the salsa in a strainer to remove some of the liquid.
  • Peel and slice the cucumber.
  • Put the slices of cucumber into the bottom of a 9x13 pan, without overlapping.
  • Discard the extra salsa liquid.
  • Put about 1 teaspoons of salsa on each cucumber slice.
  • Sprinkle the tops of the cucumbers with the cheese.
  • Put about 1 teaspoons of sour cream on top of each slice.
  • Serve cold.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@ladypit
Contributor
@ladypit
Contributor
"I found this recipe in a low carb cookbook and decided to try them. While you will not confuse them with regular nachos they have a nice crunch and a nice nacho taste. Healthy alongside our vegetarian fajitas tonight!"

Join The Conversation

all
reviews
tweaks
q&a
sort by:
  1. mommyluvs2cook
    Wow, I was not expecting to love these so much! I could have eaten the whole tray myself lol. I did like Mickeydownunder and used plain Greek yogurt instead of the sour cream. SO delicious!!!
  2. mommyluvs2cook
    Cucumber Nachos Created by mommyluvs2cook
  3. mickeydownunder
    Love the crunch! For brekkie or lunch! Topped with no fat Greek yogurt, worked for me! Like this is an extremely easy HEALTHY recipe! THANKS! Served it with some leftover filling from this recipe; as a quesadilla using wholemeal tortilla Italian Rolled Peppers With Mushrooms and Ricotta Recipe #108462
  4. mickeydownunder
    Cucumber Nachos Created by mickeydownunder
  5. Starrynews
    Cucumber Nachos Created by Starrynews
Advertisement

Find More Recipes