Cucumber-Mustard Salad
photo by for the love of veg
- Ready In:
- 10mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 2 teaspoons white wine vinegar
- 2 teaspoons Dijon mustard
- 1⁄2 teaspoon salt (to taste)
- 1 1⁄2 teaspoons sugar
- 1 tablespoon olive oil
- 1 large seedless cucumber, peeled
- 2 tablespoons dill, fresh and chopped
directions
- Whisk the vinegar, mustard, sugar and salt in a bowl. Add oil slowly while whisking.
- Halve the cucumber and seed it by running a small spoon down the center. Cut into 1/8 to 1/4 inch slices.
- Toss the cucumber and dill with the dressing to coat.
Questions & Replies
Got a question?
Share it with the community!