Cucumber Canapes

Name: Cucumber Canapes
Prep time: 15 min
Total time: 15 min
Yield: 6 serving(s)
Ingredients: 1 cucumber, peeled and thinly sliced about 1/4 inch; 1 French baguette, sliced; 1 (8 ounce) package cream cheese (bring to room temperature); 1 packet dry ranch dip mix; 1/2 teaspoon garlic powder; dill

(1)

Recipe by Chef Booshman

I got this recipe from my brother some time ago. It's simple to make and goes fast. Use it year round for holiday get togethers as well as summer BBQ's. Always a hit.

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READY IN: 15mins

SERVES: 6

UNITS: US

INGREDIENTS

Nutrition

1

cucumber, peeled and thinly sliced about 1/4 inch
1

French baguette, sliced
1

(8 ounce) package cream cheese (bring to room temperature)
1

packet dry ranch dip mix
¹⁄₂

teaspoon garlic powder
dill

DIRECTIONS

Mix cream cheese with ranch dip mix and 1/2 teaspoon garlic powder. (I use a heavy mixing fork).
Spread that onto thin-sliced french baguettes.
Put a slice of cucumber on top and a sprinkle of dill.

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