Cuban Potato Salad

Recipe by Gay Gilmore
READY IN: 12hrs 30mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Peel (or not) the potatoes and boil with a good bit of salt.
  • Drain and then cube when cool.
  • Add salad ingredients to potatoes.
  • Mix Dressing ingredients and then toss with salad ingredients& potatoes.
  • Best if let to set overnight in the refrigerator, but let sit on counter 30 minutes before serving for the flavors to be most apparent.