Slice a cooked potato into the bottom and you won't miss the crust in this delicious, healthy breakfast!
Serving Size: 1 (100) g
Servings Per Recipe: 6
Calories: 66.6
Calories from Fat 22 g 34 %
Total Fat 2.5 g 3 %
Saturated Fat 0.8 g 4 %
Cholesterol 93 mg 31 %
Sodium 135.9 mg 5 %
Total Carbohydrate 2.6 g 0 %
Dietary Fiber 0.5 g 2 %
Sugars 1.4 g 5 %
Protein 8.1 g 16 %