search saves

Crustless Herb and Mushroom Quiche

Crustless Herb and Mushroom Quiche created by dianna619

low fat, low calorie, ( WW 2pts )and really GOOD

Ready In:
1hr 10mins
Serves:
Units:

ingredients

directions

  • Preheat oven to 400, Lightly spray 10" pie pan with cooking spray.
  • (May want to line with 2 strips of parchment paper).
  • Cook mushrooms 2-3 minutes in a non stick pan to eliminate some of their moisture ( I use a 10" saute pan and then use the same pan instead of a pie pan ).
  • Combine mushrooms and rest of ingredients, pour into pan.
  • Bake for 15 minutes, then reduce temp to 350 and bake for 35-40minutes longer.
  • Let cool 10 minutes on a rack before serving.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@dianna619
Contributor
@dianna619
Contributor
"low fat, low calorie, ( WW 2pts )and really GOOD"
icons / sparkles / sparkles

JOIN THE CONVERSATION

icons / sparkles / sparkles
icons / camera
upload
icons / star / star-outline
review
icons / write-a-review
tweak
icons / question
ask
all
reviews
tweaks
q&a
sort by: icons / navigate / navigate-down
  1. oct1949jw
    Had 2 portions with a salad for lunch, it was delicious !!
    Reply
  2. dianna619
    Crustless Herb and Mushroom Quiche Created by dianna619
    Reply
  3. dianna619
    Crustless Herb and Mushroom Quiche Created by dianna619
    Reply
  4. dianna619
    Crustless Herb and Mushroom Quiche Created by dianna619
    Reply
  5. dianna619
    Crustless Herb and Mushroom Quiche Created by dianna619
    Reply
see 5 more icons / navigate / navigate-down
Advertisement