Crustless Ham Quiche

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READY IN: 1hr
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook mushrooms in butter over low to medium heat for 4-5 minutes or until tender; set aside.
  • Combine eggs, sour cream, cottage cheese, parmesan, flour onion powder and hot sauce in a blender.
  • Blend until smooth.
  • Combine egg mixture, mushrooms, Monterey Jack cheese and ham.
  • Pour into greased 10-inch quiche dish.
  • Bake at 350 for 45 minutes or until set.
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