Crustless Chicken Pot Pie

Recipe by CookinwithGas
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READY IN: 55mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F.
  • Combine water and butter in a medium bowl until butter melts; Stir in stuffing mix until JUST moist; set aside.
  • Mix the soup, milk, lime juice and garlic in a medium bowl until well incorporated; set aside.
  • In the bottom of a non-stick 13 x 9 pan, spread the mixed vegetables evenly; Then spread the cubed cooked chicken over the mixed vegetables evenly.
  • Pour the soup mixture evenly over the chicken; sprinkle/spread the stuffing over all.
  • Cover tightly with foil and bake in the preheated oven for 45 minutes or until hot and bubbly.
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