Crunchy Potato Balls

Recipe by pines506
READY IN: 50mins
YIELD: 6 dozen
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a bowl combine the potatoes, ham, cheese, mayonnaise, egg, mustard and pepper. Mix well.
  • Add enough of the flour to make a stiff mixture. Chill.
  • Shape into 1-inch balls. Roll in cornflakes.
  • Place on greased baking sheet.
  • Bake at 350 for 25-30 minutes. Serve hot.
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