Crunchy Pizza Dough

Recipe by Marie
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 2-4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a small bowl, combine yeast and warm water.
  • Let stand for 8 to 10 minutes or until it is bubbly, then add olive oil.
  • Meanwhile, in the bowl of a food processor, using the cutting blade, combine flour, cornmeal and salt.
  • With food processor running, slowly add yeast mixture through tube and mix until dough comes to a ball.
  • Place dough into a lightly oiled bowl, turn over to coat with oil and cover with plastic wrap.
  • Let dough rise in a warm place until doubled in bulk.
  • Spread dough out onto a 10x15 baking sheet and let rise for about 15 minutes.
  • Top with tomato sauce and your favorite toppings and bake at 450° for about 15 minutes or until brown and crispy.
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