Crunchy Grape Salad

READY IN: 10mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Slice grapes in half, chop celery.
  • Mix sour cream, cream cheese, lemon juice & sugar together until creamy.
  • Stir sour cream mixture into grapes, refrigerate at least 3-4 hours.
  • Top with chopped pecans when ready to serve.
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