This is a crust that I love because it does not require the skills to make a pastry dough crust .Very simple, sweet,and crunchy. This is out of Joy of Cooking and makes one 9 or 10 inch single pie crust.
Serving Size: 1 (38) g
Servings Per Recipe: 4
Calories: 384.2
Calories from Fat 184 g 48 %
Total Fat 20.5 g 31 %
Saturated Fat 11.4 g 57 %
Cholesterol 45.8 mg 15 %
Sodium 193.1 mg 8 %
Total Carbohydrate 49.6 g 16 %
Dietary Fiber 1.2 g 4 %
Sugars 34.8 g 139 %
Protein 2.4 g 4 %