cups fresh berries (such as raspberries or 2 cups blackberries)
cup honey, such as orange blossom, lavender, star thistle
Serving Size: 1 (142) g
Servings Per Recipe:
AMT. PER SERVING% DAILY VALUE
Calories from Fat 51 g9 %
Total Fat 5.8 g8 %
Saturated Fat 1.2 g6 %
Cholesterol 0 mg
Sodium 1170.1 mg
Dietary Fiber 5.8 g23 %
Sugars 17.9 g71 %
Protein 17 g
Preheat oven to 350 degrees. Place bread slices on a baking sheet and toast for 12 to 15 minutes, or until golden brown.
Arrange the toasts on a platter and spread about 1 teaspoon of marscarpone on each one.
Arrange berries on top and drizzle lightly with honey.
NOTE: An attractive alternative for a brunch or dinner party is to arrange a soft, creamy blue cheese, a strong Cheddar, and a triple-cream cheese in a basket. Place slices of toasted raisin-nut bread around the cheese. Place a pot of honey in the basket and let your guests make their own selection and combination.