Crossing-Culture Chinese Hoisin Pizza

READY IN: 40mins




  • Position an oven rack in the center of the oven; preheat oven to 500°.
  • While the oven is heating, toss the chicken with 3 tablespoons hoisin, garlic, ginger, sambal oelek, and 3 of the green onions.
  • Remove crust from plastic bag and save the packet of tomato sauce for another use.
  • Place crust on a pizza screen, pizza pan, or rimless baking sheet.
  • Top the pizza: spread ¼ cup hoisin sauce evenly over the crust, leaving a 1-inch border.
  • Distribute the white onion over the sauce; arrange chicken mixture in a single layer over the onion.
  • Sprinkle the cheese evenly over the top.
  • Place the pizza in the oven; bake about 10 minutes until the crust is crisp and deep golden brown and the cheese is golden.
  • Sprinkle the remaining green onions and cilantro over the pizza; slice the pizza into wedges and serve immediately.