Croquetas

Recipe by cocinera
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Heat the oil in a pan and saute minced onions until transparent.
  • Stir in the flour and cook it briefly, then whisk the milk.
  • Cook stirring until the sauce thickens.
  • Season with salt pepper and paprika.
  • Stir in the ham and spread the mixture into a dish.
  • Refrigerate the mixture until solid.
  • Shape the croquetas and dip them into the bread crumbs, and egg, respectively.
  • Fry about 3 min each.
  • Serve hot.
Advertisement