CrockPot Layered Dinner--Steak, Potatoes, Corn on the Cob

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READY IN: 5hrs 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put meat in the bottom of the crockpot. Rub with seasoning and onion, and flip over to get the other side. Add tequila and Worcestershire sauce.
  • Wash potatoes and cover with foil. Add to the pot.
  • Shuck the corn, and wrap each ear in foil. Add to the crockpot.
  • Cover and cook on high for 5-7 hours, or on low for about 8. I cooked our dinner for 6 hours on high.
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