Crockpot French Onion Meatballs

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READY IN: 5hrs 5mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
  • 2
    (15 ounce) packages frozen meatballs, thawed
  • 1
    (12 ounce) jar beef gravy
  • 12
    of 2 ounce package onion soup mix
  • 1
    tablespoon dry sherry (optional)
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DIRECTIONS

  • Place meatballs in a 4-quart slow cooker.
  • Mix remaining ingredients together in a small bowl. Pour over the meatballs and stir gently.
  • Cover and cook on LO heat for 3-1/2 to 4-1/2 hours.
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