Crockpot Autumn Delight (Cubed Steaks)

Submitted by Lorraine of AZ

"Cubed steaks are cooked in a familiar blelnd of cream of mushroom soup and dry onion soup. This makes a delightful gravy that is great over mashed potatoes or noodles. Recipe comes from one of those supermarket checkout stand recipe booklets put out by the Crockpot people."

 

• Ready In: 6hrs 10mins
• Ingredients: 6
• Serves: 4-6

ingredients

• 1 tablespoon olive oil
• 4 -6 cube steaks
• 1 (1 ounce) envelope dry onion soup mix
• 1 cup water
• 2 (10 3/4 ounce) cans condensed cream of mushroom soup, undiluted
• hot cooked mashed potatoes, noodles or rice

directions

1. Heat oil in a large skillet over medium heat until hot. Lightly brown steaks on both sides. Transfer to crockpot.
2. Combine onion soup mix, water, and soup in a large bowl. Mix well. Pour over steaks. Cover and cook on LO heat for 4-6 hours.
3. Serve over hot mashed potatoes, noodles or rice.