Crock Pot Swiss Steak

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READY IN: 5hrs 10mins
SERVES: 2-4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut round steak into serving pieces.
  • Season flour with salt and pepper.
  • Dredge meat in seasoned flour.
  • Place onions in bottom of crock pot; add meat.
  • Top with carrots and celery and cover with tomato sauce.
  • Cover and cook on low for 8 to 10 hours or on high 3 to 5 hours.
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