Crock Pot Sweet and Sour Roast

photo by oriana

- Ready In:
- 8hrs 10mins
- Ingredients:
- 9
- Serves:
-
6
ingredients
- 4 potatoes, quartered
- 1 boneless beef chuck roast (3 lbs)
- 1 tablespoon oil
- 1 cup chopped onion
- 1 (14 ounce) can diced tomatoes
- 1⁄3 cup brown sugar
- 2 tablespoons Worcestershire sauce
- 2 tablespoons cider vinegar
- 1⁄2 teaspoon salt
directions
- Place potatoes in crock pot.
- Cut roast into 6 serving pieces.
- Brown roast in hot oil in a skillet.
- Put roast on top of potatoes.
- Add onions to skillet; saute 1 minute.
- Add remaining ingredients and mix well.
- Pour over roast in crock pot.
- Cook on low for 7-8 hours, until meat is tender.
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Reviews
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RECIPE SUBMITTED BY
MizzNezz
United States
After DH and I moved away from the farm, and to the city...I haven't done as much cooking and very little canning. But I do come to Zaar and look for new recipes once in a while. I'm still cooking Zaar!!
I like to play at Facebook, with my family and friends. A lot of my Zaar friends are there!! Yay! It's a good way to keep in touch.
We travel more. We're looking at the European trips now. Hope to go in the springtime. I really want to see London, I think I lived there in a past life, I've been obsessed with it since I was 10 years old!!