Crock Pot Ravioli

Recipe by Clicker
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READY IN: 8hrs 30mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large skillet over medium high heat, brown ground beef, onion and garlic. Cook until onion becomes clear and soft, approximately 20 minutes. Drain excess fat and add to crock pot.
  • Add tomatoes, tomato sauce, oregano, Italian seasoning, salt and pepper. Stir to break up stewed tomatoes. Cover and cook on low for 7 to 8 hours.
  • During the last 30 minutes turn on high. Stir in cooked pasta and cheese. Server immediately when mozzarella cheese is melted.
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