Crock Pot Potato Soup

"Wonderful comfort food recipe. Souper creamy!"
 
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photo by a food.com user photo by a food.com user
Ready In:
6hrs 30mins
Ingredients:
9
Serves:
8
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ingredients

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directions

  • Peel and cut up potatoes and onion.
  • Put in crock pot and cover with water.
  • Cook 4-5 hours.
  • Approximately 1 1/2 hours before eating add cream cheese, margarine, cream of chicken soup, milk, and salt and pepper blend
  • Cook until warm throughout.
  • Top with bacon bits and cheddar cheese
  • Serve and ENJOY.

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Reviews

  1. very good,i was a little skeptic with it being in the crock, but this was so creamy. thanks for sharing.
     
  2. Loved this recipe! I cut it in half and used my small crock. I substituted cream of potato instead of chicken and I took my masher to the potatoes before adding all the other ingredients. This is a definite SAVE for my files.
     
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