Crock Pot Pot Roast With Sour Cream

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READY IN: 12hrs 15mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Rub roast with garlic and season with salt and pepper.
  • Place in the Crockpot and add chopped carrot, celery, and sliced onion. Cover and cook on low 10 to 12 hours.
  • About 45 minutes prior to roast being done, combine sour cream, flour, and white wine.
  • Add sour cream mixture 30 to 40 minutes before done.
  • Serve with hot cooked noodles.
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