Crock Pot Pork Sandwiches

Recipe by PaulaG
READY IN: 10hrs 15mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place the pork in a 3 to 4 quart crock pot.
  • Sprinkle with seasonings, pour tomatoes over pork.
  • Cover and cook on low for 8 to 10 hours.
  • Remove the meat from crock pot, place on cutting board and shred using 2 forks, discarding the bones.
  • Return meat to crock pot and mix well.
  • Using a slotted spoon to remove pork mixture from cooker and fill each roll with 1/2 cup meat mixture.
  • Top with cheese and condiments as desired.
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