Crock Pot Pork Roast With Garlic

Name: Crock Pot Pork Roast With Garlic
Prep time: 10 min
Cook time: 4 h
Total time: 4 h 10 min
Yield: 1 roast
Ingredients: 1 boneless pork roast; 2 tablespoons olive oil; 4 garlic cloves, minced; 1/2 lemon, zest of and sliced thin; 1 tablespoon dried rosemary; 1/4 cup white wine; 1/2 cup chicken stock; black pepper

(1)

Recipe by dicentra

I adapted this recipe from the cookbook that came with my crock-pot. Your house will smell wonderful as it cooks! Serve with a green veggie and potatoes.

MAKE IT SHINE! ADD YOUR PHOTO

READY IN: 4hrs 10mins

YIELD: 1 roast

UNITS: US

INGREDIENTS

Nutrition

1

boneless pork roast
2

tablespoons olive oil
4

garlic cloves, minced
¹⁄₂

lemon, zest of and sliced thin
1

tablespoon dried rosemary
¹⁄₄

cup white wine
¹⁄₂

cup chicken stock
black pepper

DIRECTIONS

Place roast in crock pot. Cover with olive oil and roll to coat.
Sprinkle with pepper, lemon zest and rosemary.
Pour the wine and chicken stock in next to the roast. Add the garlic to the broth and tuck the lemon slices around the roast.
Put the lid on and set to cook for 4 hours on high or 8 hours on low.
Let stand 10 minutes before slicing.

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