Crock Pot Pork Roast and Stuffing

Recipe by Geema
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 8hrs 10mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Grease the inside of a crock pot.
  • Mix together the stuffing, broth, apricots and onions in the crock pot.
  • Place pork roast on stuffing mixture.
  • Mix jam and balsamic vinegar and brush over the pork.
  • Cover and cook on low for 7-8 hours, or until meat is tender.
  • Slice the meat and serve with the stuffing.
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