Crock Pot Pizza Supreme

Name: Crock Pot Pizza Supreme
Prep time: 35 min
Cook time: 2 h
Total time: 2 h 35 min
Yield: 8 serving(s)
Ingredients: 1/2 lb 94% fat-free ground beef, cooked,divided use; 1 1/2-2 teaspoons italian seasoning; vegetable oil cooking spray; 3 cups dry rotini pasta, divided use; 3 (15 ounce) cans seasoned tomato sauce, for pizza,divided use; 1 cup chopped onion; 1 cup green pepper, cut into matchstick size pieces; 1 (4 ounce) can mushroom stems and pieces, drained,divided use; 1 1/2 cups shredded 94% fat-free mozzarella cheese or 1 1/2 cups 94% fat-free mozzarella-cheddar blend cheese, divided use (1.5g fat per 1/4 cup); 24 slices turkey pepperoni, halved,divided use; 1/2 cup finely shredded parmesan cheese

(5)

Recipe by Gingerbear

People talking

Join In Now Join the conversation!

READY IN: 2hrs 35mins

SERVES: 8

UNITS: US

INGREDIENTS

Nutrition

¹⁄₂

lb 94% fat-free ground beef, cooked,divided use
1 ¹⁄₂ - 2

teaspoons italian seasoning
vegetable oil cooking spray
3

cups dry rotini pasta, divided use
3

(15 ounce) cans seasoned tomato sauce, for pizza,divided use
1

cup chopped onion
1

cup green pepper, cut into matchstick size pieces
1

(4 ounce) can mushroom stems and pieces, drained,divided use
1 ¹⁄₂

cups shredded 94% fat-free mozzarella cheese or 1 1/2 cups 94% fat-free mozzarella-cheddar blend cheese, divided use (1.5g fat per 1/4 cup)
24

slices turkey pepperoni, halved,divided use
¹⁄₂

cup finely shredded parmesan cheese

DIRECTIONS

Spray crock-pot with vegetable cooking spray.
Sprinkle ground beef with Italian seasoning, mix well.
Set aside.
Place 1 cup dry pasta in crock-pot that has been sprayed with vegetable oil cooking spray.
Cover with 1 can tomato sauce.
Add 1/3 cup onion, 1/3 cup green pepper, 1/3 can mushrooms.
Spread 1/3 the seasoned ground beef over vegetables.
Top with 1/2 cup mozzarella cheese and 16 pepperoni halves.
Repeat step 3, layering ingredients two more times.
Garnish with 1/2 cup Parmesan cheese.
Cover.
Bake 1-2 hours on high or until noodles are tender.
Reduce heat to low until ready to serve.

Submit a Recipe Correction