Crock Pot ( or Oven ) Apricot Beef

Recipe by christie
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READY IN: 8hrs 5mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut the beef into 2cm (1 3/4 inch) cubes and toss in seasoned flour to coat.
  • Place in crockpot or slowcooker with the remaining ingredients.
  • Cover and cook on low for 7 to 8 hours, or high for 4-5 hours until the meat is very tender.
  • Serve with boiled rice and a green salad.
  • TO COOK IN THE OVEN;- Place the flour coated beef in a casserole dish with the remaining ingredients, cover and cook in a moderately low oven, (160c/325f/gas 3) for 2 to 2 1/2 hours until tender.
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