Crock Pot Meatballs and Mushroom Gravy
11
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MAKE IT SHINE!
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I found the basic idea on the about website, but I've modified it slightly. It's easy and delicious. I serve it with rice or mashed potatoes to absorb all the lovely sauce.
- Ready In:
- 2hrs 5mins
- Serves:
- Units:
11
People talking
ingredients
- 1 (11 ounce) can cream of mushroom soup
- 1 (2 ounce) envelope turkey gravy mix
- 1⁄2 teaspoon thyme
- 1 cup water
- 1 (10 ounce) can mushrooms
- 2 lbs frozen cooked meatballs
directions
- Mix everything in crock pot.
- Cover and cook on High 2 hours, or Low 4-6 hours.
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RECIPE MADE WITH LOVE BY
@Terri Newell
Contributor
@Terri Newell
Contributor
"I found the basic idea on the about website, but I've modified it slightly. It's easy and delicious. I serve it with rice or mashed potatoes to absorb all the lovely sauce."
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We really enjoyed this easy recipe. I was out of noodles or potatoes so served it over rice and was yuuuummmy. I followed recipe as stated with one exception. I added about 1/4 ts garlice powder to the mix as we love our garlic in this household. This will be made often. Thanks so much for posting.Reply
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I made this before and went out to buy more meatballs to make again for this week!!! I usually serve mine over egg noodles and it is delish!!!Reply
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5 stars for ease, 3.5 for taste. I dont think the crock pot is necessary to make this however. You can mix the soup and spices on the stove, cook the meatballs and combine! Easy enough! I served this over egg noodles. So easy, you should try it at least once!Reply
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This was a super easy recipe using Costco's Frozen Meatballs (I find they are the best I have tried). This was tasty and great for a quick and easy meal. Thanks.Reply -
Very easy and good served over egg noodles. Thanks for sharing!Reply
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