Crock Pot Macaroni and Cheese

READY IN: 6hrs 5mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Place cooked macaroni in a 3 1/2 quart or larger crock pot that has been coated with nonstick cooking spray.
  • Reserve 1 cup of the cheese.
  • Add the remaining cheese and the other ingredients to the macaroni.
  • Mix well.
  • Sprinkle with the remaining cheese.
  • Cover and cook on LOW heat 5-6 hours, or until mixture is firm and golden around the edges.
  • DO NOT REMOVE COVER OR STIR until the mixture is done.