Crock Pot Macaroni and Cheese

Recipe by catpanclub2
READY IN: 3hrs 20mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Cook raw macaroni to package directions and drain.
  • In a large bowl combine 2 packages of the cheese shredded, the cooled melted butter or margarine, 3 fork beaten eggs, milk, salt, pepper and nutmeg.
  • Stir in the drained, cooked macaroni and mix well.
  • Place mixture into the crock-pot.
  • Sprinkle with the remaining shredded cheese.
  • Cook Low Power 2 to 3 hours. Do not lift cover while cooking. When done, stir mixture, and serve at once.
Advertisement