Crock Pot Italian Beef
"Yummy stuff here, and easy to boot! Another family favorite."
- Ready In:
- 8hrs 15mins
- Ingredients:
- 8
- Serves:
-
4-6
ingredients
- 3 -4 lbs sirloin tip roast
- 8 ounces pepperoncini peppers, whole jar
- 1⁄2 cup water
- 1 teaspoon garlic salt
- 1 teaspoon onion salt
- 1 teaspoon basil
- 1 teaspoon italian seasoning
- 1 teaspoon Accent seasoning
directions
- Put all ingredients into crock pot.
- Cook on low for 8 hours or more.
- Break up meat and serve on Deli rolls.
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Reviews
-
I made this receipe for my husband, who is from Chicago. Home of the Italian Beef, it was an absolute hit. I think his remark was "sin-ful". I also made a French Dip dipping sauce to go along side. Thank you--great tastes!
RECIPE SUBMITTED BY
I am a Southern Belle through and through seeing as my upbringing was in LA........That would be Lower Alabama. I think growing up in a Southern family requires you to know how to make people happy by feeding them. So it became my specialty.
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<br>I love to collect recipes. I'm always hitting thrift stores in hopes to find old cookbooks. I may be a little overloaded on the books, but you can never have to many right?
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<br>I enjoy going to small little cooking classes when I can.I was able to go to a weekend cooking class in Italy while my family was stationed in the UK. That is where my picture posted here came from. I had such a wonderful experience!
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<br>In my spare time I bowl on a couple of leagues. I also had a summer job where I learned to do some beaded jewelry, and it kind of became a liked hobby of mine.
