Crock Pot Hot Fudge Sundae Cake
This is a nice fudgie cake for dessert. The cake can stand while you are whipping up a quick main course eg a grill and salad.
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INGREDIENTS
Nutrition- 1cup plain flour
- 1⁄2cup sugar
- 2tablespoons cocoa
- 2teaspoons baking powder
- 1⁄2teaspoon salt
- 1⁄2cup milk
- 2tablespoons vegetable oil
- 1teaspoon vanilla
- 1⁄2cup chopped nuts
- 3⁄4cup packed brown sugar
- 1⁄4cup baking cocoa
- 1 1⁄2cups hot water
- cooking spray
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DIRECTIONS
- Spray inside of 2- 3 1/2 quart crock with cooking spray.
- Mix flour, sugar, 2 TBS cocoa, baking powder and salt in medium bowl.
- Stir in milk, oil and vanilla until smooth.
- Stir in nuts.
- Spread batter evenly in slow cooker.
- Mix brown sugar and 1/4 cup cocoa in small bowl.
- Stir in hot water until smooth.
- Pour evenly over batter in crock.
- Cover and cook on high 2- 2 1/2 hours or until toothpick inserted in center comes out clean.
- Turn off crock.
- Let cake stand uncovered 30- 40 minutes to cool slightly before serving.
- Spoon warm cake into dessert dishes.
- Spoon sauce over top.
- 6 servings.
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