Crock Pot Hamburger Casserole

Crock Pot Hamburger Casserole created by lets.eat

I have yet to try this, but it is from my favorite cookbook- The Roosevelt Raccoons "All of Our Favorites" cookbook. The cookbook contains recipes from active parents and teachers of Roosevelt Elementary School, Mankato, MN. It is where I went to school, and my family submitted all of our family favorites for it. So, we probably have 10 copies of the book in our house!

Ready In:
5hrs 15mins
Serves:
Units:

ingredients

  • 2 large potatoes, pared and sliced
  • 2 -3 medium carrots, sliced
  • 1 (10 ounce) package frozen peas, partially thawed
  • 2 medium onions, sliced
  • salt, to taste
  • pepper, to taste
  • 2 stalks celery, sliced
  • 1 12 lbs lean ground beef, browned and drained
  • 1 (10 3/4 ounce) can tomato soup
  • 12 cup water

directions

  • Place layer of vegetables in crock pot in the order given.
  • Season each layer with salt and pepper.
  • Put lightly browned ground beef on top of the celery.
  • Mix the tomato soup with the water and pour into crock pot.
  • Cover and cook on low 6 to 8 hours (high 3 to 4 hours), stirring occasionally.
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RECIPE MADE WITH LOVE BY

@BeccaB3c
Contributor
@BeccaB3c
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"I have yet to try this, but it is from my favorite cookbook- The Roosevelt Raccoons "All of Our Favorites" cookbook. The cookbook contains recipes from active parents and teachers of Roosevelt Elementary School, Mankato, MN. It is where I went to school, and my family submitted all of our family favorites for it. So, we probably have 10 copies of the book in our house!"
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  1. Cher150
    I have been making this for over 30 years. My recipe came from a Rival Crock Pot Cookbook I got with my Crock Pot (I still have the cookbook). It has always been a family favorite! I've never felt the need to make any changes to it.
    Reply
  2. Tim T.
    One more thing or two. Rather than peas, I used frozen mixed vegetables. I will ADD large can of Diced Tomatoes, as well as a couple of Garlic petals.
    Reply
  3. lets.eat
    Crock Pot Hamburger Casserole Created by lets.eat
    Reply
  4. lets.eat
    This was good. Next time I'll add garlic and perhaps some italian seasoniong, a little on the bland side for us. I didn't stir it during cook time and didn't have any problems Thanks Bec!
    Reply
  5. BeccaB3c
    I have yet to try this, but it is from my favorite cookbook- The Roosevelt Raccoons "All of Our Favorites" cookbook. The cookbook contains recipes from active parents and teachers of Roosevelt Elementary School, Mankato, MN. It is where I went to school, and my family submitted all of our family favorites for it. So, we probably have 10 copies of the book in our house!
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