Crock Pot Fresh Corn Chowder

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READY IN: 4hrs 15mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook bacon over medium heat until browns and crisp.
  • Remove and cook onion until translucent.
  • Add bacon, onion, potatoes, chilies, corn and milk.
  • Cook on high for 4 hours.
  • Pour 1/2 soup into blender and puree.
  • Return to crock pot add cream and stir in the chives and seasonings to taste.
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