Crock Pot Fish Chowder

Recipe by Lorac
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READY IN: 8hrs 20mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place onion, celery and carrots in the bottom of a crock pot and top with fish cubes.
  • Sprinkle with herbs and seasonings.
  • Top with tomatoes, wine and clam juice.
  • Cover and cook on Low 7-8 hours (High 3-4 hours).
  • One hour before serving, combine flour, melted butter and cream.
  • Stir into chowder and continue cooking for remaining time.
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