Crock Pot Cream Cheese Chicken

Recipe by ChipotleChick
READY IN: 6hrs 10mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
  • 1
    frying chicken, cut up
  • 2
    tablespoons melted butter or 2 tablespoons margarine
  • salt and pepper, to taste
  • 2
    tablespoons dry Italian salad dressing
  • 1
    (10 ounce) can condensed cream of mushroom soup
  • 6
    ounces cream cheese, cut into cubes
  • 12
    cup sauterne white wine or 1/2 cup sherry wine
  • 1
    tablespoon chopped onion
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DIRECTIONS

  • Brush chicken with butter and sprinkle with salt and pepper.
  • Place in a crock pot and sprinkle dry mix over all.
  • Cover and cook on low for 6 to 7 hours.
  • About 45 minutes before done, mix soup, cream cheese, wine, and onion in a small saucepan.
  • Cook until smooth.
  • Pour over the chicken and cover and cook another 45 minutes.
  • Spoon sauce over pieces when serving.
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