Crock Pot Chicken Stew With Mushrooms

READY IN: 3hrs 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place the muhrooms, onion and garlic in the insert of a slow cooker.
  • Season generously with salt and pepper and stir to combine.
  • Season chicken generously with salt and pepper and place in the insert on top of the vegetables.
  • In a small bowl, combine the chicken broth, tomato paste, wine, tapioca,thyme 1/4 teasoon salt and 1/4 teaspoon pepper.Pour over chicken and vegetables in the insert.
  • Cover and cook 3 to 4 hours on high or 7 to 8 hours on low.
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