Crock Pot Chicken Pasta With Smoked Gouda

READY IN: 6hrs 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 1 12
    lbs chicken tenders, boneless
  • 2
    small zucchini, halved and sliced 1/8-inch thick
  • 1
    (1 ounce) package chicken-flavored gravy mix
  • 2
    tablespoons water
  • salt, to taste
  • pepper, to taste
  • 1
    pinch ground nutmeg, fresh if possible
  • 8
    ounces smoked gouda cheese, grated
  • 2
    tablespoons evaporated milk (or light cream)
  • 1
    large tomatoes, chopped
  • 4
    cups cooked macaroni (or you may use small shell pasta)
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DIRECTIONS

  • Cut chicken into 1-inch cubes; place in crockpot.
  • Add zucchini, gravy mix, water, and seasoning.
  • Cover and cook for 5 to 6 hours on low.
  • Add smoked gouda cheese, milk or cream, and chopped tomato to the crockpot during the last 20 minutes, or while the macaroni is cooking.
  • Prepare macaroni/pasta according to package directions.
  • Stir in hot cooked macaroni.
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