Crock Pot Chicken BBQ

Recipe by PENNY
READY IN: 7hrs 10mins
SERVES: 6-10
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Put chicken, water, Worcestershire sauce, vinegar and cumin in crock pot and set to low. Cook 6 hours.
  • Drain juices.
  • Shred chicken right in crock pot using two forks to pull apart.
  • Pour in BBQ sauce and stir to combine. Cook on low for an additional hour.
  • Serve on buns with coleslaw!
Advertisement