Crock Pot Cherry Cola Chocolate Dessert

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 3hrs 45mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a small saucepan, bring cola and dried cherries to a boil.
  • Remove from heat; let stand for 30 minutes.
  • In a large bowl, combine the flour, sugar, chopped chocolate, baking powder, and salt.
  • Melt butter in microwave, add the chocolate milk and vanilla; stir into dry ingredients just until moistened.
  • Fold in cherry mixture.
  • Line a three quart slow cooker with liner or coat with cooking spray.
  • Pour mixture into slow cooker.
  • For topping, in a small saucepan, combine the cola, sugar, and brown sugar.
  • Cook and stir until sugar is dissolved.
  • Remove from the heat; stir in chocolate and rum until smooth.
  • Pour over cherry mixture; do NOT stir. This was very liquidy (sorry about the new word) but it works out.
  • Put a sheet of paper toweling between the slow cooker and lid to absorb the condensation. I changed mine once during the 2 hours.
  • Cover and cook on high for 2 to 2 1/2 hours or until set. Mine was set in 2 hours BUT I have an old crock pot.
  • Turn off the heat; let stand for 30 minutes.
  • Serve warm with ice cream and maraschino cherries.
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