Crock Pot Carrot and Bacon Soup

Recipe by Mercy
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READY IN: 8hrs 15mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine all the ingredients except the sour cream in the slow cooker.
  • Cook on LOW for 8 to 10 hours, or on HIGH for 4 to 5 hours.
  • Transfer to a blender or food processor, and purée in batches until smooth.
  • Return to the slow cooker, and cook for an additional 30 minutes on HIGH; serve with dollops of sour cream.
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