Crock Pot Apricot Lamb

Recipe by Peter J
READY IN: 6hrs 15mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Lightly coat crock pot with olive oil, or use olive oil spray to prevent sticking.
  • Dissolve chicken stock cube in hot water in a bowl.
  • Add apricot nectar, orange juice, orange zest, star anise and pepper to bowl and mix well.
  • Place lamb in crock pot and cover with mixture.
  • Cook for 5-6 hours on low.
  • Near end of cooking remove lid, sprinkle flour into sauce and mix well for a few minutes until thickened.
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