Crispy Wonton Chips

READY IN: 10mins
SERVES: 10
YIELD: 60 chips
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Coat 2 large baking sheets with nonstick spray and arrange the wonton wrappers in a single layer on the sheets.
  • Spray the wonton wrappers with nonstick spray and coat with salt or other flavors.
  • Using a pizza cutter cut each diagonally in half.
  • Bake at 350 about 5 minutes until lightly browned or until they reach desired crispiness.
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