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Crispy Parmesan Chicken Fingers

Replacing breadcrumbs with FRENCH’S® FRENCH FRIED ONIONS is a simple way to bring crunch, crisp and flavor to any recipe.

Ready In:
20mins
Serves:
Units:

ingredients

  • 1 13 cups French-fried onions (such as French's)
  • 14 cup mayonnaise
  • 14 cup grated parmesan cheese
  • 1 lb boneless skinless chicken tenders

directions

  • Crush French Fried Onions in plastic bag with hands or rolling pin.
  • Combine mayonnaise and cheese.
  • Brush mixture on chicken.
  • Dip into onion crumbs, pressing firmly to adhere.
  • Place chicken on baking sheet.
  • Bake at 400°F for 15 minutes or until no longer pink in center.
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RECIPE MADE WITH LOVE BY

@LeKitchenQueen
Contributor
@LeKitchenQueen
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"Replacing breadcrumbs with FRENCH’S® FRENCH FRIED ONIONS is a simple way to bring crunch, crisp and flavor to any recipe."
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  1. Ginny Ax
    We thought these were really good. The mayo made the chicken nice and tender, I have used this method on roasting turkey as well. I also added some garlic and season salt. Thanks for posting! :)
    Reply
  2. kellyandie
    I love the French Fried Onions in this! It just gives it this OOMPH! Both of my children (4 & 2) ate this up and we made this with Recipe #13228 and it complmented it well. I will definately make this again. Thanks for the wonderful recipe!
    Reply
  3. LeKitchenQueen
    Replacing breadcrumbs with FRENCH’S® FRENCH FRIED ONIONS is a simple way to bring crunch, crisp and flavor to any recipe.
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