These succulent crab cakes are gently flavored with Dijon mustard, green onions and Worcestershire sauce. Serve with spicy fresh mango sauce for an amazing hors d'oeuvres.
Serving Size: 1 (1285) g
Servings Per Recipe: 1
Calories: 75.8
Calories from Fat 27 g 37 %
Total Fat 3.1 g 4 %
Saturated Fat 0.5 g 2 %
Cholesterol 21.2 mg 7 %
Sodium 135.7 mg 5 %
Total Carbohydrate 7.8 g 2 %
Dietary Fiber 0.7 g 2 %
Sugars 3.1 g 12 %
Protein 4.5 g 8 %