Crispy Chewy Chocolate Chip Cookies

Crispy Chewy Chocolate Chip Cookies created by lilsweetie

One of my family favourites!

Ready In:
30mins
Serves:
Units:

ingredients

directions

  • Preheat oven to 350 deg F.
  • Cream butter. Add sugar. Beat in eggs one at a time. Add in vanilla. Dissolve baking soda in hot water. Add to batter alongwith salt. Stir in flour, chips and nuts. Drop by large spoonfuls onto ungreased pans.
  • Bake till edges are nicely browned i.e. for about 10 minutes.
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"One of my family favourites!"

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  1. danadwire
    I'm an avid baker, and recipes typically turn out as expected, if not better. This recipe was a major disappointment. I followed it perfectly, my oven's temperature is accurate, and these "crispy and chewy" cookies are actually round little doughy balls that taste too flour-y. I will not use this recipe again. Such a waste of time and ingredients.
  2. Sandy C.
    Did not turn out good at all--relooked over the recipe and followed it--very disappointed!
  3. Dracomalfoylover 8.
    These cookies tasted fine but weren't crispy at all. Had higher hopes for these :( Very disappointed because I am OBSESSED with thin chewy cookies but instead I got soft dome shaped ones
  4. Tuni G.
    Omg...these are the best cookies ever! I make cookies on a weekend basis. Our four kids said, "these are the best cookies I've ever made!" These will be my weekend cookie for life. Thank you so much. Ohhh btw: I sprinkled the cookies with pink Himalayan salt when they came out of the oven and man it was a yummy KICK ?????! Happy family.
  5. Lorelei B.
    these were delicious! I left out the chocolate chips, (weird, I know) because I don't like them, but i love the taste of the rest of the cookie. Anyway, these cookies were crispy and tender and amazing in general. i will be making these again!
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