Crispy Baked Chicken

Recipe by Tina Klein
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 5mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400 degrees.
  • Line a baking pan with foil and lightly spray foil with vegetable oil.
  • Rinse chicken and pat dry.
  • Set aside.
  • Pour milk into a shallow bowl.
  • Combine Corn Flake crumbs, rosemary and pepper in another shallow bowl.
  • Dip chicken pieces first into milk and then into crumb mixture.
  • Allow to stand briefly so coating will adhere.
  • Arrange chicken in prepared pan so pieces do not touch.
  • Bake 45 minutes or until done.
  • Crumbs will form a crisp skin.
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