Crescent Roll-Up Sandwiches

Recipe by Dwynnie
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (8 ounce) can crescent rolls (8 rolls)
  • 14
    lb sliced meat (8 slices)
  • 14
    lb sliced cheese (4 slices cut in half diagonally)
  • 2
    tablespoons mustard (optional)
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DIRECTIONS

  • Preheat oven to 350 degrees F.
  • Seperate the crescent roll dough into the 8 triangles.
  • Spread the mustard on the dough (if you are using it).
  • Put 1 piece of meat and 1 piece of cheese on each roll, folding the meat over the cheese to copy the crescent triangle.
  • Roll up the crescent roll, wide to narrow, and place on a cookie sheet with the point of the crescent on the bottom.
  • Bake 15 to 20 minutes or until golden.
  • Serve warm.
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